CONFERENCE

CONFERENCE THEME “VIETNAM HORECA ECOSYSTEM IN THE AGE OF 4.0”

 

  • RESTAURANT BUSINESS STAGE: UNIQUE SOLUTIONS FOR RESTAURANT BUSINESS IN THE DIGITAL AGE
  • F&B STAGE: OPPORTUNITIES FOR VIETNAM F&B INDUSTRY

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  • 1. OPENING SESSION (July 24, 2021, 08:00 - 18:00)


  • - Main contents:
    ● Networking – Cooperating – Recovering – Developing
    ● Optimizing administration
    ● HORECA and tourism development in 4.0 era
    ● etc.
    - Panelists come from:
    1. State management agency
    2. HORECA business enterprise
    3. Enterprise provides 4.0 solution for HORECA
    4. Travel and tourism businesses.
    5. Consulting experts

  • - Contest purpose: Honoring the Vietnamese coffee and coffee barista profession.
    - Projected theme: “Vietnamese signaturet”
    - Participants: 10 contestants passed the national qualifiers.
    - Criteria: Hygiene safe – Flavor – Creation – Technique – Visual presentation
    - Judge: Experts, Sponsors’ Representatives, Organizers’ Representative.
    - Required: Use 100% Vietnamese coffee.
    (Please refer to the Contest Rules for details)

  • Topic: Experience HORECA in 4.0 era
    Speakers come from:
    1. Chef (spot light)
    2. Celebrities
    3. HORECA enterprise
    4. Marketing expert, 4.0 Technology expert.
    5. Else

  • - Announcement and awards
    - Take photographs

  • 2. SEMINAR 1 (July 25, 2021, 08:00 - 9:45)

    “Solutions for Restaurant Business in 4.0 era”

  • 3. SEMINAR 2 (July 25, 2021, 10:15 – 11.45)

    “F&B Business Trends in Vietnam”

SIDE ACTIVITIES